Almond Allergy – Symptoms and Treatment

One of the most frequent causes of allergies in people all over the world, nuts are slowly becoming notorious for their allergenic properties. Just like peanuts, almond allergy can also cause a lot of pain and discomfort to the affected person.

Today, most of the tree nuts are considered to be dangerous allergens, affecting both children and adults all over the world. Though there is no recent data available to point out the exact incidence of almond allergy, a rough estimate of the incidence is about 0.2% to 0.5% in USA alone.

Almonds contain a heat resistant protein which acts as an allergen and causes this allergy. In certain areas of the world, due to the dietary habits and climate, people are sensitized to these proteins. In such areas, the incidence of tree nut allergies is very low. Still, it has been seen that children who develop an almond allergy in their childhood, often grow out of it.

Fortunately, these heat resistant proteins are quickly disintegrated and then destroyed in the stomach. Therefore, the body is not exposed to them for long and the symptoms are almost always very mild. Substances with similar heat resistant proteins like latex, peanuts and peaches may also cause similar allergies. However, oral contact with almonds does not produce as severe reactions as some of the airborne allergies caused due to similar proteins do.

Almond Allergy Symptoms

Though mostly the allergic reactions from almonds are mild, sometimes, the symptoms can be severe too. Usually, the symptoms are:

• Oral Allergy
• Anaphylactic Shock
• Hives
• Swelling of the throat
• Breathlessness
• Asthma

The severity of the reaction depends to a large extent on the protein present in the almond.

Almond Allergy Treatment

Since the symptoms are quite specific, the treatment usually alleviates them. When mild, the treatment can be done at home using over-the-counter drugs and home remedies. However, for severe symptoms, consultation with a doctor is necessary. Here are some of the common treatment options for almond allergy

• The foremost thing is to avoid food products that contain almonds. They usually include snacks and sweets like cakes, puddings, and chocolates.
• If the body goes into an anaphylactic shock, adrenalin injections are administered immediately.
• Over the counter antihistamines.
• If the patient develops asthma symptoms, bronchodilators may need to be used.

Almond Allergy FAQs

What is an almond allergy?

Almond allergy is a hypersensitivity to proteins found in almonds. It is generally an immune system response that causes mild to severe symptoms.

What foods should be avoided with an almond allergy?

You should avoid all products that have even traces of almonds if you are allergic to them. Do not have almond milk, butter, marzipan, or food containing almond extract. Almonds can also be found in many baked foods like cookies and cakes. It is also present in some cereals and granola bars.

Can someone with an almond allergy eat other tree nuts?

It is highly possible that someone with an almond allergy would be allergic to other tree nuts like walnuts, pecans, and cashews. Therefore, people with a tree nut allergy should avoid all tree nuts till an allergist approves it.